355 mL CAN

Bright, juicy, and beautifully tart — this latest Cabin Fever release brings together tropical mango tones and the bold, tangy pop of black currant for a flavour combo that’s both refreshing and deeply satisfying. Kettle-soured and brewed with 100% Centennial hops grown right here on the farm, it delivers a vibrant fruit character balanced by a clean, citrusy hop lift.