MENU
Our summer menu is back!!. Come join us for a delicious meal on our spacious outdoor patio, beer garden or inside our historical recreated Musical Barn. We do not take reservations and are self-serve. Seating is on a first come first served basis. Enjoy our exceptional farm to glass experience and summer menu in a picturesque setting. Our friendly team will help you pair our delicious food with one of 14 styles of farm fresh craft beer. Just remember no glassware or flights are permitted off our patio. We would be happy to pour your beer in a plastic cup.
Quayle’s Summer Menu
Chips & Salsa 7 (V, GF)
Fresh, warm tortilla chips served with homemade salsa roja
Warm Jumbo Pretzel 7 (V)
Warm jumbo pretzel topped with our in-house stout salt. Served with yellow mustard
Smash Burger 17 (GF Option)
1/4 lb of Canadian ground beef smashed on the griddle topped with cheddar cheese, dill pickle, shredded iceberg lettuce, red onions strands, house made smash sauce on a potato roll. Served with fresh classic fries.
Tacos & Tostadas Two for 13
Fish Tacos
Beer battered Cod fish fillet served on a fresh toasted flour tortilla topped with shredded red cabbage tossed in house made vinaigrette, cotija cheese, lime crema and fresh cilantro. Served with a fresh lime wedge
Black Bean Tostadas (V Option)
Black beans braised in our homemade Mexican style seasoning and jus orange. Served on a tostada shell topped with salsa roja, pickled red onions, shredded lettuce, cotija cheese, lime crema, fresh cilantro and lime
Fries
Classic Fries 7 (V, GF)
Cajon Fries 12 (GF & V option)
Cajun seasoning topped with Bayou sauce, fresh chives and served with a wedge of lime
Old Fashioned Homemade Butter Tarts 7
Plain or Raisin Butter Tart
V = Vegan | GF = Gluten Free
NO MODIFICATIONS